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المجلة العلمية

2018#2
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EFFECT OF FEEDING DIFFERENT LEVELS OF CORN GLUTEN FEED ON DIGESTION COEFFICIENTS, FEED INTAKE, SOME BLOOD AND RUMEN PARAMETERS IN FRIESIAN DAIRY COWS RATIONS

  Twelve lactating Friesian cows with the average body weight of 435-570 kg were used in this study. All animals in this study were in the 2nd to 4th ...

2018#3
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PRODUCTIVE PERFORMANCE OF BUFFALO CALVES FED DIFFERENT LEVELS OF MILK REPLACER

  T he objective of the present study was to evaluate the productive performance and economic efficiency for pre- and post-weaning ...

2018#4
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RUMINAL FERMINTATION, MILK PRODUCTION, MILK COMPOSITION AND REPRODUCTIVE PERFORMANCE OF FRIESIAN DAIRY COWS SUPPLEMENTED WITH SAFFLOWER OR SUNFLOWER SEEDS

A  lactation study was conducted to assess productive and reproductive performance of Friesian dairy cows supplemented with raw safflower (R-SAF) ...

2018#5
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IMPACT OF ORGANIC CHROMIUM ON SOME PRODUCTIVE PERFORMANCES AND PHYSIOLOGICAL RESPONSES OF GROWING BARKI LAMBS

T his study was conducted to evaluate the effect of chromium methionine on some productive performances and physiological responses of growing Barki ...

2018#6
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NUTRIENT DIGESTIBILITY, PRODUCTIVE PERFORMANCE AND SOME SERUM BIOCHEMICAL INDICATORS AS AFFECTED BY SUBSTITUTION OF SOYBEAN MEAL FOR INACTIVE DRY YEAST IN GROWING LAMBS DIET

A  total number of 44 growing Ossimi lambs (averaged 4 months of age and 21.59 ± 0.77 kg) were used to assess the effect of soybean meal ...

2018#7
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IMPACT OF INCORPORATING GARLIC OR CUMIN POWDER IN LAMBS RATION ON NUTRIENTS DIGESTIBILITY, BLOOD CONSTITUENTS AND GROWTH PERFORMANCE

T his study was designed to investigate the effect of garlic powder (GAP) or cumin powder (CUP) supplementation in growing lambs ration on nutrients ...

2018#8
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EFFECT OF FEEDING HELIANTHUS TUBEROSUS (JERUSALEM ARTICHOKE) ON RATIONS NUTRITIVE VALUE AND SOME BLOOD PARAMETERS OF OSSIMI RAMS

T he present study was carried out at farm and laboratory of Animal Production Department- Faculty of Agriculture, Fayoum University, Egypt. Helianthus ...

2018#9
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EFFECT OF OSCILLATING CRUDE PROTEIN CONTENT ON NITROGEN UTILIZATION, MILK PRODUCTION AND PERFORMANCE OF SHEEP

T he objective of this study was to determine the effects of oscillating dietary crude protein on milk yield, composition, and N metabolism in ewes, and ...

2018#10
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IMPROVING UTILIZATION OF OLIVE CAKE SILAGE BY TREATING WITH FIBROLYTIC ENZYMES ON DIGESTIBILITY AND GAS PRODUCTION IN THE RUMEN

I  n vitro study was carried out to determine the effect of replacing clover hay with olive cake silage with or without fibrolytic enzymes on rumen ...

2018#11
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EVOLUTION OF SOME EGYPTIAN STRAINS BARLEY CULTIVATORS FOR GREEN FODDER HYDROPONIC SYSTEM AND PREDICTION DIGESTIBILITY VALUES BY IN-VITRO DAISYII INCUBATOR

T he hydroponic under Egyptian condition take more attention in the last decade. The experiment was conducted under net house in intensive hydroponic ...

2018#12
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EFFECT OF SUBSTITUTING DIFFERENT LEVELS OF SUN DRIED MORINGA OLIEFERA LEAVES As A SOURCE OF PROTEIN IN EARLY WEANING RABBITS RATION ON PRODUCTIVE PERFORMANCE AND DIGESTION COEFFICIENTS AND SOME BLOOD CONSTITUENTS

A  total number of one hundred early weaning New Zealand white rabbits (EWNZWR) were used at 25 days of age with an average of 580.5 g. Rabbits ...

2018#13
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EFFECT OF DIETS CONTAINING DIFFERENT LEVELS OF SUN DRIED MORINGA OLEIFERA LEAVES ON MILK YIELD, CHEMICAL COMPOSITION AND REPRODUCTIVE PERFORMANCE OF RABBIT DOES

S ixty  Virgin New Zealand White Rabbit Does(VNZWRD) during three consecutive reproductive cycles, with average initial age of six months and ...

2018#14
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EFFECT OF FEEDING DIETS CONTAINING DRIED GREEN BEAN (PHASEOLUS VULGARIS L.) VINES ON PERFORMANCE OF GROWING APRI RABBITS

A  total of seventy APRI rabbits were chosen after weaned at 5 weeks of age and randomly divided into 5 similar groups (14 rabbits/group) according ...

2018#15
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EFFECTS OF SUPPLEMENTING RABBIT DIETS WITH MORINGA OLEIFERA DRY LEAVES AT DIFFERENT LEVELS ON THEIR PRODUCTIVE PERFORMANCE

F orty growing male New Zealand White (NZW) rabbits at 7 weeks of age with average live body weight of 772±8 g were chosen and used in a complete ...

2018#16
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EFFECT OF SOME MEDICINAL PLANT WASTES ON RABBIT PERFORMANCE, DIGESTIBILITY AND NITROGEN BALANCE

A  total number of 42 growing crossbred rabbits of both sexes at 6 weeks of age (with an average body weight 750±50g) were randomly divided ...

2018#17
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EFFECT OF ADDING SOME ANTIOXIDANTS TO DIET CONTAINING FATTY ACIDS ON PRODUCTIVE AND PHYSIOLOGICAL PARAMETERS OF SILVER MONTAZAH CHICKENS STRAIN. 1. DURING GROWTH PERIOD

A   n experiment was conducted for a period of 9 wks. to investigate the effect of adding some antioxidants to diet contain fatty acids on growth ...

2018#18
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IMPACT OF BROWN ALGAE SUPPLEMENTATION IN DRINKING WATER ON GROWTH PERFORMANCE AND INTESTINE HISTOLOGICAL CHANGES OF BROILER CHICKS

L   imited research suggests the effect of brown seaweed in animal nutrition for improving gut health and performance, but there isn't any ...

2018#19
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IMPACTS OF CHLORELLA VULGARIS SUPPLEMENTATION TO CHICKEN DRINKING WATER ON AMINO ACIDS, FATTY ACIDS, MINERALS CONTENT OF BROILER CHICKEN MEATS

T   he influence of green alga Chlorella vulgaris supplementation to drinking water was investigated on hematology, oxidative status and meat ...

2018#20
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ASSESSMENT OF DIETARY SUPPLEMENTATION OF TURMERIC (CURCUMA LONGA) AS A PHYTOBIOTIC ON BROILER PERFORMANCE AND BACTERIAL COUNT

  T he current experiment was carried out to evaluate the impact of different levels of turmeric (Curcuma longa) as a phytobiotic on the ...

2018#21
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EFFECT OF USING DIFFERENT LEVELS OF MORINGA OLEIFERA MEAL IN THE DIETS OF JAPANESE QUAILS ON THEIR PRODUCTIVE PERFORMANCE

T   he aim of this study was to inspect the effect of feeding Japanese quail chicks on diets containing different levels of Moringa Oleifera meal ...

2018#22
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EFFECT OF DIETARY GRAPE SEED SUPPLEMENTATION AS A NATURAL GROWTH PROMOTER ON THE GROWTH PERFORMANCE OF JAPANESE QUAIL

T   his study aimed to describe and reveal the health promoting activities associated with polyphenol in grape seeds (GS) supplemented to grower ...

2018#23
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EGG PRODUCTION PERFORMANCE, BLOOD BIOCHEMICAL AND IMMUNOLOGICAL RESPONSE OF LAYING JAPANESE QUAIL FED DIET SUPPLEMENTED WITH PROPOLIS AND BEE POLLEN

I   Increasing productivity, improving product quality and insuring animal welfare are general demands to animal breeders. The aim of this study ...

2018#24
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UTILIZATION OF MUNG BEAN (VIGNA RADIATE, LINNAEUS) AS A PROTEIN SOURCE IN EXPERIMENTAL DIETS FOR FRY NILE TILAPIA (OREOCHROMIS NILOTICUS): EFFECTS ON GROWTH PERFORMANCE, FEED UTILIZATION AND APPARENT DIGESTIBILITY CO-EFFICIENCY

Seven experimental diets (30% crude protein and 402.48±1.44 kcal/100g GE) were formulated to replace 0.0, 15, 30, 45, 60, 75 and 100% of soybean meal ...

2018#25
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EFFECTS OF REPLACEMENT OF LIVE FOOD WITH DRY DIET ON GROWTH AND SURVIVAL RATE FOR SEABREAM (SPARUS AURATA) LARVAE

T   he present study was carried out to study the possibility of early weaning of gilthead sea bream (Sparus aurata) larvae. Therefore seabream ...